Farfalle pasta with an eggplant-basil sauce, rosemary-olive focaccia, insalata caprese, broccoli, and pineapple chunks. Continue reading
Author Archives: Sam Grey
This recipe is my new favorite way of preparing chicken breasts. Preparing the marinade takes no time at all, and the chicken cooks quickly. It turns out that the smoky, peppery taste is almost exactly like the chicken I make … Continue reading
Baked ziti, rosemary olive focaccia, roasted brussels sprouts, saut℉ed zucchini with tomatoes, cherry tomatoes, blueberries, and pineapple chunks. Continue reading
Singapore street noodles with shrimp, sweet corn, sautéed peas, apple chunks, and red grapes. Continue reading
Rajma, basmati rice, palak aloo (spinach with potatoes), blueberries, and blueberry yogurt. Continue reading