Way of the Pepper

Main menu

Skip to primary content
Skip to secondary content
  • Home
  • Bento
    • Archives
    • Shopping List
    • How to Choose a Bento Box
  • Recipes
    • All
    • Baked Goods
    • Chicken
    • Indian
    • Pasta
    • Soup
  • Photography

Category Archives: Chicken

Moroccan Spiced Chicken Breasts

Moroccan Spiced Chicken Breasts

Posted on March 8, 2012 by Sam Grey

This recipe is my new favorite way of preparing chicken breasts. Preparing the marinade takes no time at all, and the chicken cooks quickly. It turns out that the smoky, peppery taste is almost exactly like the chicken I make … Continue reading →

The Way of the Pepper encourages cooking recipes as written (at least the first time) and having fun with your food. It's a pretty simple way, as ways go.

The bento boxes shown on this blog are packed for adults. They are my attempts at producing delicious, nutritious, and visually attractive lunches.

Add to Google

Recent Posts

  • Bento: Pasta with Eggplant & Basil Sauce
  • Bento: Palak Paneer & Naan
  • Eggplant and Basil Pasta Sauce
  • Bento: Crab, Chile, and Mint Crostini
  • Bento: Chana Masala

Categories

  • Baked Goods
  • Bento
  • Chicken
  • Indian
  • Pasta
  • Recipes
  • Soup

Blogs I Love

  • Just Bento
  • Lunch in a Box
  • Simply Recipes
  • Smitten Kitchen
  • Tea & Cookies

All images and content © Sam Grey unless otherwise noted

Proudly powered by WordPress